Tuesday, January 1, 2013

Healthy Foods


Firehouse Chicken Cordon Bleu Pasta. This would be SO much easier than the traditional way


Crab & Cream Cheese Crescent Rolls...super easy appetizer!


Mini tacos: Won ton wrappers in muffin tins filled with taco seasoned ground meat, cheese & bake for 8 minutes at 350. Top with favorite taco toppings! ..Minus the meat umm yum:)


Crock Pot Buffalo Chicken- 3 lb. bag of frozen chicken breasts 1 bottle Frank's Wings Buffalo Sauce 1 packet Ranch Dip Mix 2 TBSP butter Put frozen chicken, wing sauce, and ranch dip mix into crock pot. Cook on low at least 6 to 7 hours Using two forks, shred chicken & return to crock pot. Add butter. Cook on low for an additional hour. Enjoy!


Pan Fried Chicken with Mustard Lemon Sauce. Pinner says: Trust me, you have to try this just once. So good!